Industry News

26 Jun 2019

New initiative "Ask for Clive"

Initially started in Hertfordshire to promote inclusivity and reduce discrimination against the LGBT+ community, the Ask for Clive Scheme provides a mechanism for premises to create welcoming places which endorse the ethos of zero tolerance on dis...

25 Jun 2019

Allergens - 'Natasha's Law' to be introduced by summer 2021

A new law will require food businesses to include full ingredients labelling on pre-packaged foods, the Government has announced today in a drive to protect the country’s two million food allergy sufferers. Following the death of Natasha Edn...

24 Jun 2019

Food Standards Authority - allergens reminder and update

The Food Standards Agency (FSA) provides many resources for businesses to promote and enhance food safety generally. In terms of allergens (an issue never far from unwanted headlines), this includes on-line training modules which can be found her...

20 Jun 2019

“Smart?” water; Sheffield Licensed Premises get Smartwater Scheme funding from Sheffield BID.

Twenty-Five  Licensed venues  across Sheffield have engaged in a new scheme funded by Sheffield BID (Business Improvement District).  Staff at the venues have received training in the use of Smartwater, each batch with its own DNA-...

17 Jun 2019

PPL - Specially Featured Entertainment tariff - legal challenge

We have previously reported on the scope, structure, fees and implementation of a new PPL Specially Featured Entertainment (“SFE”) tariff, coming into effect on 1 July 2019.   UKHospitality and the British Beer & Pu...

10 Jun 2019

"One Too Many" Campaign returns in more UK Airports

With the Summer Holiday season fast approaching, a number of UK Airports are adopting the "One Too Many" campaign in order to help them reduce disruptive passenger incidents. The campaign draws on the “UK Aviation Industries Code of Practic...